A mother's diet around the time of pregnancy and conception
could influence whether or not her children become obese according to new US
research.
Carried out by a team from The Scripps Research Institute
(TSRI), the researchers looked at two groups of rats, one selectively bred to
be obesity-resistant to a high-fat diet and one bred to be unusually
vulnerable.
Rats from each group were then fed either a diet that
contained the same overall fat, saturated fat, carbohydrate and protein levels
as a typical Western diet, or a non-Western, lower-fat, higher-grain control
diet.
The team found that the female rats who were given a Western
diet in the weeks leading up to pregnancy, during pregnancy and during nursing
had offspring more prone to obesity at birth, during early adolescence and even
months later during adulthood.
The results were the same even if the mothers didn't overeat
and maintained a healthy weight, body fat and insulin status.
Associate Professor and lead author Eric Zorrilla expressed
his surprise at the findings, as previous research has shown that it is mothers
who are overweight themselves who are more likely to have overweight children.
However the results of this new study suggests that regardless of the mother's
weight, diet can make a difference.
The mother's diet also seemed to have a lifelong effect on
offspring by setting in place a metabolic "program" that lasted
throughout the rat's life.
Although these rats did lose weight during puberty and early
adulthood, they still showed a lower basal metabolic rate (less energy expended
at while rest) and higher food intake during this period, which meant they
became obese again in mid-adulthood.
In addition the researchers also found that the Western diet
affected the obesity-vulnerable and obesity-resistant rats differently, by
impairing the reproduction of the obesity-vulnerable lines. Significantly fewer
of the obesity-vulnerable females were able to reproduce, and those that could
had fewer offspring.
"This wasn't the focus of the study, but it supports
the idea that a Western diet promotes infertility in mothers vulnerable to
diet-induced obesity," said Zorrilla.
Zorrilla now believes that the results of the study should
raise awareness of the importance of both a healthy pre- and post-natal diet,
and not just for women who are already overweight.
The findings can be found published online in the American Journal of Physiology.
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